About Maryvale

Maryvale was established in 1973 and is one of Australia’s most progressive seedstock herds.

We focus our cattle breeding on calving ease, growth, softness and feed efficiency. We aim to produce high yielding and genetically docile Limousin and Angus seedstock for the Australian beef industry. We choose quality genetics which will add value to all aspects of beef production from fertility and constitution to finishing and eating quality. Also of high importance are structural soundness and walking ability.

Our bulls are known as Maryvale Prime Beef sires and have been bred for multiple generations. The extra softness or finishing ability of our stock sets them apart and will be noted upon inspection. This softness has enabled Maryvale genetics to thrive in a number of environments including the far north pastoral regions.

Our bulls are well known for their ability to add length, weight, and shape to their calf crops which ultimately results in increased profitability to the commercial producer. The muscling and finishing ability that is inherent in Maryvale genetics also enables flexibility and choice in regard to the target markets that a producer may wish to target. Our bulls have a capacity to produce progeny that can be targeted to meet premium MSA, domestic vealer, backgrounder, feeder cattle, heavy export or breeder markets.