Our bulls are known as Maryvale Prime Beef sires and have been bred for multiple generations. The extra softness or finishing ability of our stock sets them apart and will be noted upon inspection. This softness has enabled Maryvale genetics to thrive in a number of environments including the far north pastoral regions.

Our bulls are well known for their ability to add length, weight, and shape to their calf crops which ultimately results in increased profitability to the commercial producer. The muscling and finishing ability that is inherent in Maryvale genetics also enables flexibility and choice in regard to the target markets that a producer may wish to target. Our bulls have a capacity to produce progeny that can be targeted to meet premium MSA, domestic vealer, backgrounder, feeder cattle, heavy export or breeder markets.

Maryvale selects the highest quality genetics for profitable beef production. We like strong, sound, productive, functional cattle that are a pleasure to work with and easy to look after. We use strict phenotype and EBV parameters for all recorded traits, including calving ease, growth, structure and carcass quality. We believe predictable genetics come from years of breeding with high-quality pedigrees. We use the best we can source globally! All cattle are vaccinated and from our EU accredited and J-BAS 8 herd.